At Helanta Coffee, sustainability is more than a promise — it’s a practice deeply woven into everything we do. From organic, shade-grown cultivation to low-impact processing and zero chemical inputs, we’re committed to protecting the land that grows our coffee.Our heart lies in the highlands of Kothmale, where we partner with over 3,000 rural farmers, many of whom are women leading the charge in cultivation, processing, and community leadership. Every year, we donate 300,000+ coffee plants to these families, supporting long-term income, food security, and generational empowerment.

We believe great coffee should uplift everyone involved — from seed to sip.